Reception Chef's Choice of Three Amuse-Bouches First Prawn Bisque, Salmon Tartar, Crab Cake Second Herb-crusted Lamb Rack with Onion Chutney or Stuffed Free Range Chicken Chicken Breast Final Custom Anniversary Cake Coffee Or Tea Minimum Number of Guests Required: 20
-$45.00-
Recommended Wine: Optional Wine Pairing $ 18.00
Menu items are subject to change without notice.